What you need to know about Bees

Hundreds of North American native bee species are sliding towards extinction

The widespread decline of European honey bees has been well documented in recent years. But until now much less has been revealed about the 4,337 native bee species in North America and Hawaii. These mostly solitary ground-nesting bees play a crucial ecological role by pollinating wild plants and provide more than $3 billion in fruit-pollination services each year in the United States.
— Center for Biological Diversity, March 2017
Pollinators in Peril: A systematic status review of North American and Hawaiian native bees

Of the native species studied by the Center for Biological Diversity (1,437), more than half (749) are declining.

According to the 2017 report, of the native species studied nearly 1 in 4 (347 native bee species) is imperiled and at risk of extinction.


Learn About Bees

Knowing about bees is important to helping them thrive.

Americans appear to be very aware of the decline of honey bees. One reported response has been an increase in urban and suburban beekeeping in the last decade.

Less known is that hundreds of North America’s 4,000+ native bee species, including many American bumble bees, are moving towards extinction. 

Bees that live communally, including honey bees and some bumble bees, represent only 10% of bee species. In communal species, the queen bee lays all the eggs.

Ninety percent of bee species are solitary. Of those, 70 percent live underground, 30 percent above ground. Each solitary female bee lays eggs. She builds her own nest, stocks it with food for her offspring, lays her egg, and seals it safely in with the provisions to emerge as a full-grown bee the next season.

Native bee species are central to their regional ecosystems and often particular species are tied to specific native plants that depend on the bees for their reproduction.  In addition, native bees provide more than $3 billion in fruit-pollination services each year in the United States.

[https://theconversation.com/beyond-honey-bees-wild-bees-are-also-key-pollinators-and-some-species-are-disappearing-89214]

 

Bees and Flowers

Bees and flowers evolved together.

Bees and flowers have evolved together for millions of years. In their mutual relationship, the bee receives food (nectar or pollen) and the stationary plant gets to disperse its pollen (sperm cells) to other plants of the same species. Because this is much more efficient than wind pollination, over millions of years plants developed flowers with increasingly specialized features to attract visiting bees who, in turn, distribute pollen, optimizing the plant’s reproductive potential. In chorus, bees underwent co-evolutionary adaptations to take advantage of the nutritional benefits offered by flowering plants.

Lower Cretaceous Fossil Bee

Lower Cretaceous Fossil Bee

 

Bees and Humans

Beekeeping developed independently everywhere there were honey-producing bees. Bee tending began in Africa about 10,000 years ago.

A Mesolithic rock painting shown to the right depicts a honey hunter harvesting honey and wax from a bee nest in a tree. Even 2,500 years ago, ancient Egyptians practiced beekeeping similar to modern methods.

Beekeeping in Ancient Egypt

The ancient Maya first domesticated a species of stingless bees. And they are kept in Central America today. Their culture is referred to as meliponiculture, named after Meliponini bees found in tropical and sub-tropical America.

In Australia also, stingless bees were kept traditionally, and still are, for production of their highly prized honey, which is markedly different and less abundant than honey of European honey bees apis millifera.

Painting from the caves of Cueva de la Araña

Painting from the caves of Cueva de la Araña

 

Bees Worldwide

There are over 20,000 named bee species, with an estimated 20,000 more yet to be identified and described.

North America has 4,000 species with an estimated additional 1,000 yet to be identified. Of these 1,600 species are native to California.

 
Bee entering a white flower with pink coloring
 

Bees and Our Food Supply

According to the USDA, bees pollinate about 80% of flowering plants and about 75% of the nuts, fruits, and vegetables Americans eat. At least one in three bites of food depends on bees and many common crops would not exist without bees: melons, almonds, zucchini and many others. In addition, many livestock feed plants (i.e. alfalfa) need bee pollination.

Honey bee pollination is worth $20 billion annually to U.S. crop production and worldwide $217 billion. 

Crops that need bees

apples, cabbage, cranberries, blueberries, beets, cherries, chestnuts, broccoli, melons, almonds, plums, peaches, papaya, nectarines, green beans, avocados, apricots, allspice, strawberries, onions, cashews, cilantro, vanilla, cucumbers, lemons, fennel, sunflowers, carrots, alfafa, guavas, pomegranates, black currents, raspberries, tomatoes, elderberries, rose hips, mangos, limes, quince, coffee, chillis, peppers, grapes … and more!

 

crops that don’t need bees

plantains, cassava, potatoes, sweet potatoes, yams, soybeans, rice, wheat, sorghum and maize

 
 

If you like almonds, apples, blueberries, and watermelons, you should worry about bee decline.

— Dr. Insu Koh, University of Vermont Gund Institute for Ecological Economics

 
 

What Bees Need

For bees to thrive it’s necessary for them to have access to the following 5 conditions.

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seasonal flowers

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nesting areas

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water

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hibernation sites

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a pesticide-free zone